Ristorante Pizzeria C'era Una Volta is the exclusive venue in Positano designed for gourmets with a refined taste, who love good food and good wine. Our attention to details will make you enjoy a dinner in a fabulous place, pampered by an attentive staff, served on a terrace with an enchanting view or indoors, in a large and refined space. Ristorante Pizzeria C'era Una Volta prepares each dish using only first choice products, such as the fresh catch of the day specialities on the seafood menu.
Traditional first and main courses of Campania
Come and try the traditional first courses of Positano such as the irresistible gnocchi or the meat and fish main courses. Our recipes enhance the flavour of all the raw materials used.
The dish you choose will be accompanied by delicious and seasonal side dishes that will enhance the taste of each course. At the end of your meal, you will enjoy a variety of traditional home-made desserts of Positano. Those who want to eat a special pizza will be spoiled for choice with the many variations of pizzas cooked in a wood-fired oven.